Food in HK – Agnès b. le pain grillé

After all the wonderful Chinese food, we decided one afternoon to take a change of pace and visit the Agnès b. le pain grillé at the IFC mall. 

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Gary had recommended this and when we arrived, we faced some confusion.  It turns out there is both a café as well as a restaurant and in our confusion we wound up in the restaurant.  The slightly more expensive than the café restaurant.

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Nonetheless, it was lunch, the food and atmosphere were wonderful, so it worked out as a nice treat.  Note to anyone who goes to Hong Kong and decides to stop by Agnès b. le pain grillé: the café is the one outside the doors.

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Lovely interior reminds me a bit of our home, except with a nicer bar.  I like to wood flooring.

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Attempting to not feel out of place after we looked at the prices!  Nah, I’m kidding, it wasn’t that bad.  The three-course fixed price menu was HK$288, about US$38.  Pricier than my normal lunch but not the most expensive lunch I’ve ever had.

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Elegant place settings.

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Iced lemon tea.

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Truly amazing bread.  Oh, I wish Bangkok had good bread.  I wish I had an oven that could produce bread like this.

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Penne pasta with a seven-hour slow-cooked lamb.  It was really tasty.

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Tawn had a seared tuna salad.  It was really tasty, too.  So all in all, while it was a little pricey it was a really enjoyable, elegant lunch.

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Cute little “garden” outside the restaurant.  I really like the tile.

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At a gallery in Central: Watanabe Ryoko’s painting Marathon Man.